Fromagerie Île-aux-Grues

Fromagerie Île-aux-Grues

L’Isle-aux-Grues, Québec Fromagerie Île-aux-Grues is closely tied to the agricultural production of the Saint Lawrence island where it’s located, and from which it takes its name. The Fromagerie is a co-operative of five dairy farmers from Île-aux-Grues. Their...
Bushgarden Farm

Bushgarden Farm

Elgin, Ontario Bushgarden Farm is a fifth-generation family farm located in the heart of the Rideau Lakes. It produces organic, raw-milk cheese by hand using milk from its herd of 20 Holstein and Brown Swiss Cows. Bushgarden’s farmer and cheesemaker, Nigel Smith,...
Bothwell Cheese

Bothwell Cheese

New Bothwell, Manitoba We are cheese people, deeply rooted in history and tradition. We’ve been crafting premium, all-natural, artisanal cheeses since 1936 in the village of New Bothwell, Manitoba. We believe the highest quality and best tasting product comes from...
Gunn’s Hill Artisan Cheese

Gunn’s Hill Artisan Cheese

Woodstock, Ontario You can taste the Swiss influence in the cheeses hand crafted by Shep Ysselstein, owner and cheesemaker at Gunn’s Hill Artisan Cheese. Shep spent a summer on a cheese-producing farm in the Swiss Alps to learn the craft when he decided to...
Fromagerie St. Albert Co-op

Fromagerie St. Albert Co-op

St. Albert, Ontario Founded in 1894, this is one of the oldest co-operatives in Canada. All St. Albert cheddars are made ​​from 100% pure milk, without any modified milk ingredients. In 1994 it celebrated its 100th anniversary and started the first Curd Festival that...

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