Sainte-Élizabeth de Warwick, Québec
Cheesemaker Jean Morin and colleagues at Fromagerie Presbytère take milk of exceptional quality from the Louis D’Or farm, located across the street, and make it into the best cheeses available.
Cheesemaker Jean Morin and colleagues at Fromagerie Presbytère take milk of exceptional quality from the Louis D’Or farm, located across the street, and make it into the best cheeses available.